Here are some (mundane) images from my trip last weekend. I will be posting some of the interesting images later this week.
And the spring water… is good, more a novelty than anything else. On par with Evian.
And of course the Cafe Du Monde.
Joe Gambino’s Bakery makes the absoluete best cannoli that I have ever had.
And a little known treat that is indigenous to New Orleans are Hubig’s Pies.